Cascade’s MAXTRAP50 is not an ordinary lab-grade cold trap. Cascade has taken their extensive knowledge of vacuum best practices and integrated the features necessary for our customers with time-sensitive, high-throughput, production-focused vacuum purging or drying applications.
The system includes:
- Cascade’s COLDWELL 304 Stainless Steel Trap – patent pending baffle system.
- Viton Gasket
- Thermo Scientific -50°C Refrigerated Base
- Green CFC / HFC Free Refrigerants
- KF-25 Inlet/Outlet, Connection Line & Hardware
- Power Cord
- 3mm Neoprene Insulator Cap
- Requires 800ml (~ 3.5 cups) of a transfer fluid such as ethanol. Not Included. Cascade recommends: ethanol, glycol, cryo-cool fluids
- Quality Made in USA
- 1 Year Warranty
Specifications:
Coldwell Stainless Trap:
- KF25 Inlet & Outlet
- 2.8L Capacity
- Viton Gasket
- Neoprene Insulator Cap
Thermo -50°C Mechanical Base:
- 115V / 1ph / 4 AMP (60Hz)
- 220V /1ph / 2 FLA (50Hz)
- Cord Included
- CFC / HCFC Free Refrigerants
- Dimensions: 13.5”W x 23.5” D x 12.0” H (34.3 x 59.7 x 30.5 cm)
- Requires 800ml (~ 3.5 cups) of transfer fluid (ethanol, glycol, cryo-cool fluids)
Connections:
- 1 each 4′ KF-25 flanged vacuum rated line
- 1 each KF-25 Centering Ring
- 1 each KF-25 Clamp
Weight:
- COLDWELL Stainless Trap: 14lbs
- Thermo Mechanical Base: 60lbs
- Shipping Weight: 95 lbs
Quick Start-Up Tips:
- Remove shipping foam from reservoir bottom prior to use
- Fill reservoir with 800ml (+/-3.5 cups) ethanol to the marked line
- Monitor ethanol levels inside the reservoir
- Allow at least 30 mins for the trap to cool
- Keep side vents clear. Allow at least 4″ for airflow
- Monitor interior of stainless trap for clogging
- Short tube – attach to vacuum pump
- Tall tube – attach to vacuum oven