PRO-Clean is the easiest and most accurate way to verify the cleanliness of food equipment surfaces. Simply swab a surface and release the reagent. If protein residue is present, the reagent will turn purple - the more contamination, the quicker the color changes and the darker it becomes. PRO-Clean instantly validates surface hygiene, allowing immediate corrective action to be taken when necessary.

• Enhance sensitivity by incubating the swab at 37ºC for 30 minutes. 
• Pre-moistened swab bud. Pen-sized.
• Write-on swab tube label. 

Benefits:

• Results in 1-10 minutes depending on sensitivity required - Instant results allow for immediate corrective action
• Enhance sensitivity by incubating the swab at 37ºC for 30 minutes
• Pre-moistened swab bud. Pen-sized.
• Write-on swab tube label
• Easy-to-interpret color change
• All-in-one device- no instrumentation required
• Quick and easy way to monitor HACCP/SSOP program
• Cost effective
• No training required

Specifications:

• 80 µg after 1 minute
• 50 µg after 5 minutes
• 20 µg after 10 minutes
• Patented Snap-Valve™ technology - snap & squeeze
• Pre-moistened swab bud
• Write-on swab tube label
• Shelf life:
  • 18 months at room or refrigerated temperatures (2 - 25°C)